Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Paid sick leave
Training and advancement opportunities
Medical insurance
Dental Insurance
Vision Insurance
flexible scheduling
Tuition Reimbursement
Employee Discounts
Free Meals
Retirement Plan
Job Description
McDonald's is one of the most recognizable and beloved fast-food restaurant chains globally, offering customers quick, delicious meals and an enjoyable dining experience. This specific opportunity is with a local McDonald's franchisee-owned restaurant, which means while it operates under the trusted McDonald's brand and uses McDonald's products, it is independently owned and operated by a local franchise owner. This distinction is important as you become an employee of the franchisee, not McDonald's USA, providing a more personalized and community-centered workplace environment.
Joining the crew at this McDonald's franchisee location means becoming part of a team that values flexibility, respec... Show More
Joining the crew at this McDonald's franchisee location means becoming part of a team that values flexibility, respec... Show More
Job Requirements
- Be at least 16 years of age
- Possess a humble and hospitable attitude
- Have a passion for serving others
- Desire to learn and grow
- Ability to communicate effectively and anticipate customer needs
- Availability for flexible scheduling including weekends and late nights
- Willingness to work full-time or part-time shifts
Job Qualifications
- Ability to communicate effectively and anticipate customer needs
- Passion for helping and serving others including customers and team members
- Desire to learn and grow within the role
- Minimum age of 16 years
- Demonstrated teamwork and interpersonal skills
- Humble and hospitable demeanor
Job Duties
- Lead the experience by checking in with guests and ensuring they are enjoying themselves
- Have a side of smile by helping customers order their favorite menu items and making recommendations
- Focus on the food by preparing and presenting delicious meals
- Ensure a memorable visit by maintaining a welcoming, friendly, and clean restaurant environment
- Understand that teamwork is key by working hand in hand with the team to meet goals and have fun
- Engage in ongoing training and development opportunities
- Promote a positive customer experience through effective communication
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink simplifies hospitality hiring.
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