Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Industry-leading training
Education programs
flexible scheduling
Supportive team environment
Opportunities for advancement
Employee Discounts
Tuition Assistance
Job Description
This job opportunity is offered by an independent franchisee operating a McDonald’s restaurant, distinct and separate from McDonald’s USA. The franchisee holds the license to use McDonald’s brand logos and food products while independently managing the restaurant's operations. Unlike McDonald’s USA, which does not handle employment issues for this location, the franchisee is solely responsible for all aspects of employment, including hiring, firing, disciplining, staffing, scheduling, and supervising employees. If hired, you would work directly for this franchisee, making it essential to understand that your employment relationship, rights, and responsibilities are governed by the franchisee, not McDonald’s USA. This structure... Show More
Job Requirements
- must be 16 years of age or older
- ability to work flexible hours including mornings, evenings, weekends
- no prior experience necessary
- must be able to stand for extended periods
- willingness to follow safety and hygiene standards
Job Qualifications
- ability to work in a fast-paced team environment
- outstanding attitude
- willingness to learn and grow
- ability to provide excellent customer service
- good communication skills
Job Duties
- connect with customers to ensure they have a positive experience
- help customers order their favorite McDonald’s meals
- prepare all of McDonald’s world famous food
- partner with other crew and managers to meet daily goals and have fun
- keep the restaurant looking fantastic
Job Qualifications
Experience
No experience required
Job Location
Restaurants and hotels use OysterLink to hire.
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