
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Flexible
Day Shifts
Fixed Shifts
Benefits
Starting pay from $15 to $17
flexible scheduling
Paid sick leave
Free Employee Meals
Employee Discounts
scholarship programs
401k
Health Insurance
Earned Paid Leave
Job Description
McDonald's is one of the world's most renowned fast-food restaurant chains, well-known for its exceptional service, quality food, and commitment to customer satisfaction. As a franchise-operated establishment, this McDonald's location offers a unique opportunity to become part of a team culture where many leaders—from Owners to Directors of Operations, Area Supervisors, and General Managers—started their careers as crew members. This creates a supportive and dynamic environment that provides numerous opportunities for personal and professional growth.
This McDonald's franchise prides itself on providing employees with the tools and resources necessary to develop their skills and advance their careers within the organiza... Show More
This McDonald's franchise prides itself on providing employees with the tools and resources necessary to develop their skills and advance their careers within the organiza... Show More
Job Requirements
- Must be at least 16 years old
- Ability to stand and move for extended periods
- Availability to work day, opening, or closing shifts
- Must have legal authorization to work in the United States
- Ability to work flexible hours
- Must maintain a professional appearance and attitude
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in customer service or food preparation is a plus
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Team player with a positive attitude
- Willingness to learn and follow company policies and procedures
Job Duties
- Greeting customers with a smile
- Taking accurate food orders
- Preparing McDonald's world-famous food
- Partnering with other crew and managers to meet target goals during shifts
- Maintaining restaurant cleanliness
- Ensuring inventory is well stocked
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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