Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.66 - $18.18
Work Schedule
Flexible
Benefits
Tuition Assistance
Online classes
Food discount
401(k)
Bonuses
career opportunities
Medical insurance
Job Description
This job posting is for a role with an independent McDonald's franchisee. McDonald's is one of the world's most renowned fast-food restaurant chains, known for its iconic menu items, speedy service, and vibrant customer experience. This franchisee operates independently, bringing the McDonald's brand to its community with a focus on quality food, exceptional service, and a welcoming environment. The franchise offers various employment opportunities, including full-time, part-time, breakfast, lunch, late night, and weekend shifts, providing flexible scheduling options to accommodate different lifestyles and availability.
The position available is for a Crew Member, a pivotal role within the restaurant tha... Show More
The position available is for a Crew Member, a pivotal role within the restaurant tha... Show More
Job Requirements
- food handlers certification required
- ability to maintain a humble and hospitable demeanor
- passion for helping and serving others
- effective communication skills
- willingness to work flexible hours including weekends and holidays
- ability to work in a fast-paced environment
- legal eligibility to work in the united states
Job Qualifications
- high school diploma or equivalent preferred
- food handlers certification required
- excellent communication skills
- customer service experience preferred
- ability to work in a fast-paced environment
- strong teamwork and interpersonal skills
- willingness to learn and grow within the company
Job Duties
- lead the experience by checking in with guests and ensuring they are enjoying themselves
- help customers order their favorite McDonald’s menu items and make menu recommendations
- prepare and present delicious food following quality standards
- maintain a welcoming, friendly, and clean restaurant environment
- work collaboratively with the team to meet goals and foster a fun workplace
- ensure compliance with food safety and hygiene regulations
- assist with restaurant opening and closing procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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