Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Competitive wages
PPO Medical
PPO Dental
Vision Insurance
sick pay
employee meal benefit program
Career advancement opportunities
Job Description
Jimmy John's is a renowned fast-casual sandwich restaurant chain that has made a name for itself with its commitment to quality, speed, and customer satisfaction. As a freaky F.A.S.S.T. franchisee, we emphasize not just fast food, but food that is prepared fresh and served with care. Unlike your typical fast food operators, our culture stands out with its energetic and enthusiastic environment, offering employees competitive wages, comprehensive benefits, and opportunities for career growth and leadership advancements. We strive to create a fun and motivating workplace where employees feel valued and part of a larger family, with over 60 stores across... Show More
Job Requirements
- Must be willing to work overtime, holidays, and weekends as business dictates
- physical stamina to work 30-40 hours per week
- high school diploma or equivalent preferred
- ability to pass sandwich preparation tests
- ability to maintain sanitary standards
- legal ability to work in the country
Job Qualifications
- Ability to use basic math, addition, subtraction, and understand basic fractions
- ability to stand, walk, sit, use hands, reach with hands and arms, talk, listen, close vision, distance vision, peripheral vision, and depth perception
- can occasionally climb, balance, stoop, kneel, crouch or crawl
- able to lift up to 50 pounds
- strong communication skills
- positive and enthusiastic attitude
- prior customer service or food service experience is a plus but not required
- willingness to learn and adhere to food safety standards
Job Duties
- Execute genuine greetings and farewells
- take orders
- operate the cash register
- collect payments from customers
- and other cash handling duties
- make fast, accurate, and consistent sandwiches
- comply with all portion sizes, recipes, systems, and procedures
- must be able to pass sandwich tests at the end of the first two weeks of employment and at future testing times
- maintain cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, and restrooms
- take telephone orders and complete delivery tickets
- fill out systems and procedures with 100% accuracy and integrity
- always maintain a professional appearance in compliance with the dress code
- display a positive and enthusiastic approach to all assignments
- perform other related duties as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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