Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Flexible
Benefits
Flexible Schedule
Paid training
employee discount
Career advancement opportunities
supportive work environment
Job Description
The job opportunity is with a restaurant located at 200 Airport Rd SE in Albany, OR. This establishment is focused on delivering excellent customer service and high-quality food and beverage products to its customers in a fast-paced dining environment. As a restaurant, it emphasizes food safety, cleanliness, and a welcoming atmosphere for all patrons. The company is committed to maintaining a clean and hygienic setting which ensures both staff and customers enjoy a superior dining experience. The hourly pay for Crew Members at this location ranges from $15.05 to $17.00, reflecting the value the company places on skilled and dedicated... Show More
Job Requirements
- Must be at least 16 years old or older
- provide proof of age and work permit if under 18 years old
- have legal right to work in the United States
- be able to work flexible hours
- possess basic math and reading skills
- demonstrate ability to learn quickly
- maintain good hygiene
- have reliable transportation
- be punctual
- maintain a positive, friendly, and courteous attitude
Job Qualifications
- Must be at least 16 years old or older (must provide proof of age and work permit if under 18 years old)
- legal right to work in the United States
- ability to work flexible hours
- basic math and reading skills
- ability to learn quickly with a can-do attitude
- comes to work with good hygiene
- has reliable transportation and able to arrive to work on time
- a positive, friendly, and courteous attitude
Job Duties
- Greet customers with a friendly demeanor and accurately take their orders
- prepare and package food and drink products according to restaurant standards
- operate cash registers, process payments, and provide change to guests
- maintain the cleanliness and sanitation of the restaurant including back of house (the line), lobby, and restrooms
- assist with food prep and dishwashing as needed
- restock inventory and supplies
- ensure compliance with all food safety regulations and policies
- promote new menu items and provide recommendations when asked
- assist with opening and closing tasks
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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