Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $7.25 - $11.00
Work Schedule
Flexible
Benefits
flexible schedule
employee discount
Training and Development
Paid Time Off
Health Insurance
team environment
Career growth opportunities
Job Description
Our establishment is a fast-food restaurant committed to delivering exceptional dining experiences through quality food and outstanding customer service. We pride ourselves on maintaining a clean and welcoming environment for all our guests. Our team members work collaboratively to ensure that every customer leaves satisfied and eager to return. Operating in a fast-paced restaurant setting, we emphasize efficiency, teamwork, and professionalism in all interactions between staff and customers.
The role of a Crew Member is integral to our operations. As a Crew Member, you will be responsible for multiple tasks that contribute to the smooth running of the restaurant. ... Show More
The role of a Crew Member is integral to our operations. As a Crew Member, you will be responsible for multiple tasks that contribute to the smooth running of the restaurant. ... Show More
Job Requirements
- Must be at least 16 years old or older
- Legal right to work in the United States
- Ability to work flexible hours
- Basic math and reading skills
- Ability to learn quickly with a can-do attitude
- Comes to work with good hygiene
- Has reliable transportation and able to arrive to work on time
- A positive, friendly, and courteous attitude
Job Qualifications
- Must be at least 16 years old or older (must provide proof of age and work permit if under 18 years old)
- Legal right to work in the United States
- Ability to work flexible hours
- Basic math and reading skills
- Ability to learn quickly with a can-do attitude
- Good personal hygiene
- Reliable transportation and punctuality
- A positive, friendly, and courteous attitude
Job Duties
- Greet customers with a friendly demeanor and accurately take their orders
- Prepare and package food and drink products according to restaurant standards
- Operate cash registers, process payments, and provide change to guests
- Maintain the cleanliness and sanitation of the restaurant including back of house (the line), lobby, and restrooms
- Assist with food prep and dishwashing as needed
- Restock inventory and supplies
- Ensure compliance with all food safety regulations and policies
- Promote new menu items and provide recommendations when asked
- Assist with opening and closing tasks
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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