Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $7.00 - $11.00
Work Schedule
Flexible
Benefits
Flexible Schedule
Paid training
Employee Discounts
Job Description
This employment opportunity is with a fast-food restaurant located in Richland, Mississippi, specializing in quick-service culinary offerings designed to satisfy customers in a timely and efficient manner. The restaurant focuses on delivering excellent customer service while maintaining high food safety and cleanliness standards. Serving as a critical part of the food service industry, this establishment thrives on a fast-paced environment where teamwork, accuracy, and friendly interactions enhance the customer experience. Working at this location means becoming part of a team dedicated to creating a positive dining atmosphere by preparing and delivering quality food and beverages. The company values employees who... Show More
Job Requirements
- Must be at least 16 years old or older
- legal right to work in the United States
- ability to work flexible hours
- basic math and reading skills
- ability to learn quickly with a can-do attitude
- comes to work with good hygiene
- has reliable transportation and able to arrive to work on time
- a positive, friendly, and courteous attitude
Job Qualifications
- Must be at least 16 years old or older
- legal right to work in the United States
- ability to work flexible hours
- basic math and reading skills
- ability to learn quickly with a can-do attitude
- comes to work with good hygiene
- has reliable transportation and able to arrive to work on time
- a positive, friendly, and courteous attitude
Job Duties
- Greet customers with a friendly demeanor and accurately take their orders
- prepare and package food and drink products according to restaurant standards
- operate cash registers, process payments, and provide change to guests
- maintain the cleanliness and sanitation of the restaurant including back of house, lobby, and restrooms
- assist with food prep and dishwashing as needed
- restock inventory and supplies
- ensure compliance with all food safety regulations and policies
- promote new menu items and provide recommendations when asked
- assist with opening and closing tasks
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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