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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
healthcare
Dental Insurance
Vision Insurance
flexible schedule
Training and Development
Career growth opportunities
employee discount
Job Description
Dunkin' is a leading fast-casual restaurant chain known for its wide variety of coffee, baked goods, and breakfast items. As one of the largest and fastest-growing franchise organizations in the quick service restaurant industry, Dunkin' has built a strong reputation for excellent customer service and quality products. Operating numerous locations across the Northwest Suburbs, the company actively seeks passionate, energetic team members to uphold its commitment to delivering exceptional guest experiences.
The role of Crew Member at Dunkin' is essential in maintaining the smooth operation of each restaurant location. Crew Members serve as the foundation of the store, pl... Show More
The role of Crew Member at Dunkin' is essential in maintaining the smooth operation of each restaurant location. Crew Members serve as the foundation of the store, pl... Show More
Job Requirements
- previous experience working in a cafe or quick service restaurant preferred
- previous experience as a baker or finisher preferred
- meet safety and sanitation standards
- anticipate and understand guests' needs and exceed expectations
- works well in a team environment
- available to work overnight shifts
- ability to follow instructions and sanitation guidelines
Job Qualifications
- previous experience working in a cafe or quick service restaurant preferred
- previous experience as a baker or finisher preferred
- ability to work overnight shifts
- ability to develop positive working relationships with team
- strong communication skills
- manual dexterity for cake decorating
- ability to maintain professional appearance
- positive and enthusiastic attitude
- knowledge of menu items and recipes
Job Duties
- provide excellent guest satisfaction
- ensure service speed
- maintain product quality
- meet safety and sanitation standards
- anticipate and exceed guest needs
- work well in a team environment
- follow pre-bake, baking, and post-bake procedures
- decorate cakes according to design standards
- manage cake and icing inventory
- receive and process cake orders
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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