Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Benefits
Fun environment
Fast paced environment
competitive pay
Paid training
paid uniforms
Discounted food options
part-time opportunities
Full time opportunities
High Growth Potential
Job Description
Our Company is a dynamic and opportunity-filled restaurant known for its commitment to cultivating a vibrant and supportive work environment. As an establishment that prides itself on internal growth, Our Company has successfully promoted up to 95 percent of its management and executive teams from within, primarily starting with dedicated crew members. This demonstrates the company's deep investment in nurturing talent and encouraging career development among its staff. Working with Our Company means joining a team of hardworking, fast-paced, and dedicated individuals who share a passion not only for food service but also for mutual growth and success. The culture... Show More
Job Requirements
- High energy with a strong work ethic
- personable with a natural smile
- outgoing
- guest focused
- positive and friendly phone presence
- ability to handle pressure during peak times
- willingness to learn new technologies and procedures
- ability to follow instructions
- availability to work in other areas of the restaurant as needed
- well-groomed professional appearance
- positive attitude and self-disciplined
- professional demeanor at all times
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in restaurant or customer service roles is a plus but not required
- strong communication skills
- ability to work in a fast-paced environment
- adaptability to different restaurant positions
- friendly and outgoing personality
- basic knowledge of food safety and hygiene is an advantage
Job Duties
- Train in various Front of House and Back of House positions
- fill in at any restaurant position as needed
- perform duties assigned by the manager
- provide excellent customer service
- maintain cleanliness and organization
- handle guest interactions professionally
- assist in food preparation and service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Restaurant and hotel hiring made simple with OysterLink.
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