Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.25 - $14.75
Work Schedule
Flexible
Weekend Shifts
Benefits
Direct Deposit
flexible schedules
Free Meals
Pay for grades
Paid Time Off
on the job training
Advancement opportunities
Fun team recognition
Annual performance appraisal
Job Description
Wendy's is a globally recognized fast-food restaurant chain renowned for its fresh ingredients, high-quality recipes, and commitment to delivering exceptional customer service. Founded with the philosophy that quality is their recipe, Wendy's prides itself on using never frozen beef and offering a menu designed to satisfy a range of tastes from breakfast to late night meals. The brand has grown extensively, establishing numerous franchise locations worldwide. Each franchise operates independently, allowing for flexibility in compensation, benefits, and career progression opportunities tailored to the local market and community needs.
This job posting is for a part-time Weekend Crew Member ... Show More
This job posting is for a part-time Weekend Crew Member ... Show More
Job Requirements
- Ability to work weekend shifts including early mornings and late nights
- Positive attitude and enthusiasm
- Willingness to learn and adapt to different positions within the restaurant
- Ability to follow food safety and hygiene standards
- Ability to stand for extended periods and perform physical tasks
- Availability to work flexible schedules during weekends
- Customer service orientation
Job Qualifications
- High school diploma or equivalent preferred
- Ability to work flexible weekend shifts including early mornings and late nights
- Previous experience in food service or retail is a plus but not required
- Strong communication and interpersonal skills
- Ability to work well within a team environment
- Commitment to high standards of food safety and customer service
- Basic math and cash handling skills
Job Duties
- Operating the grill, fry and sandwich stations following all Wendy's procedural and food safety standards
- Coordinating, assembling and presenting customer orders following all procedural and food safety standards including bagging for drive-thru, assembling trays for dining room, and preparing mobile and delivery orders
- Operating cash registers and handling customer payments to company standard following all policies and procedures
- Interacting with customers in a prompt, courteous manner
- Completing assigned cleaning tasks
- Restocking and cleaning work stations throughout the shift
- Prepping food products such as bacon, vegetables and condiments for sandwich stations and prepping salads
- Cleaning and preparation duties required to open the restaurant for breakfast and prepare for lunch
- Completing cleaning, stocking and preparation procedures to close the restaurant
Job Qualifications
Experience
No experience required
Job Location
Browse restaurant and hotel jobs on OysterLink.
You may be also interested in: