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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Direct Deposit
flexible schedules
Free Meals
Pay for grades
Paid Time Off
on the job training
Advancement opportunities
Fun environment
Team recognition
Annual performance appraisal
Job Description
Wendy's is a renowned fast-food restaurant chain known for its commitment to quality and fresh ingredients. Founded in 1969, Wendy's has grown to become one of the largest and most popular quick-service restaurants in the world, celebrated for its signature square-shaped beef patties made from never frozen beef. The company emphasizes delivering not only delicious food but also excellent customer service, ensuring a welcoming experience for every guest. With a strong brand reputation and a dedication to quality, Wendy's offers employees a dynamic and rewarding work environment that fosters personal growth and skill development.
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Job Requirements
- Availability to work weekend shifts including early mornings and late nights
- Ability to stand for extended periods
- Ability to work in a fast-paced environment
- Positive attitude and strong work ethic
- Willingness to learn and follow food safety and company procedures
- High school diploma or equivalent preferred
Job Qualifications
- High school diploma or equivalent preferred
- Strong customer service skills
- Ability to work in a fast-paced environment
- Basic math skills for handling cash
- Ability to work flexible weekend shifts
- Food safety knowledge or willingness to learn
- Good communication and teamwork skills
Job Duties
- Operating the grill, fry and sandwich stations following all Wendy's procedural and food safety standards
- Coordinating, assembling and presenting customer orders following all procedural and food safety standards
- Operating cash registers and handling customer payments to company standard, following all policies and procedures for handling of payments
- Interacting with customers in a prompt, courteous manner
- Completing assigned cleaning tasks
- Restocking and cleaning work stations throughout the shift
- Prepping food products such as bacon, vegetables and condiments for sandwich stations and prepping salads
- Cleaning and preparation duties required to open the restaurant for breakfast and prepare for lunch
- Completing cleaning, stocking and preparation procedures to close the restaurant
Job Qualifications
Experience
No experience required
Job Location
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