Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Benefits
Flexible Schedule
employee discount
Training and Development
Positive work environment
Job Description
This job opportunity is with a dynamic and customer-focused food and beverage establishment, specifically a restaurant that values quality service and a positive dining experience. The company operates with a team-oriented approach where each member plays a vital role in achieving the overall success of the restaurant. As a Crew Member, you will be an integral part of the team, contributing to both food preparation and customer service with an emphasis on quality and efficiency. The restaurant prioritizes maintaining high standards for its products and service, ensuring that every guest has a memorable experience.
The role of Crew Member ... Show More
The role of Crew Member ... Show More
Job Requirements
- Must be at least 16 years of age
- Must display sophisticated writing and interpersonal communication skills
- Excellent organizational skills and ability to work independently
- Must be able to handle high work volumes and perform under stress
- Basic knowledge of arithmetic and algebra and their applications
Job Qualifications
- Must be at least 16 years of age
- Must display sophisticated writing and interpersonal communication skills
- Excellent organizational skills and ability to work independently
- Must be able to handle high work volumes and perform under stress
- Basic knowledge of arithmetic and algebra and their applications
Job Duties
- Serves customers correct, complete orders within service time goals according to the customer service standards
- Prepares and ensures consistent, high-quality products are served to customers
- Cleans and organizes work stations and ensures the standards for restaurant image are maintained as directed by management and as required by the local health department
- Ensures that each guest receives outstanding guest service by providing a guest-friendly environment, including greeting and acknowledging every guest and by maintaining outstanding standards, solid product knowledge and all other components of guest services
- Practices food safety and security procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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