Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.50 - $14.50
Work Schedule
Rotating Shifts
Day Shifts
Benefits
complete training
excellent pay
benefits
promotional opportunities
Job Description
This job opportunity is offered by a reputable quick-service restaurant known for its commitment to delivering high-quality food and exceptional customer service. The establishment values a team-oriented environment, cleanliness, and operational excellence. This fast-paced setting specializes in providing guests with a variety of menu options crafted with care and served promptly to ensure a positive dining experience. The restaurant emphasizes welcoming and friendly service, maintaining hygiene standards, and fostering a supportive workplace where employees can grow professionally.
The position available is for a Crew Member, a dynamic role designed for individuals looking to gain versatile experience within the restaurant i... Show More
The position available is for a Crew Member, a dynamic role designed for individuals looking to gain versatile experience within the restaurant i... Show More
Job Requirements
- Ability to work flexible shifts including opening and closing
- Physical ability to stand for long periods and perform kitchen duties
- No prior experience required as training is provided
- Must be dependable and punctual
- High school diploma or equivalent preferred but not required
Job Qualifications
- Energetic and reliable
- Excellent customer service skills
- Ability to work well in a team environment
- Willingness to learn various positions within the restaurant
- Good communication skills
- Ability to maintain cleanliness and safety standards
Job Duties
- Offers friendly service to all guests
- Takes customer orders, maintains fast, accurate service, and positive guest relations
- Operates grill and fryers in an efficient and safe manner
- Ensures company standards on equipment, facility, and grounds are maintained
- Ensures food quality and 100% customer satisfaction
- Maintains the restaurant with regards to cleanliness, neatness and customer accessibility
- Uses the company cash register accurately and maintains proper control of company assets
- Works as a team member to support other restaurant employees in their duties
- Other duties as assigned by General Manager or Shift Leader
Job Qualifications
Experience
No experience required
Job Location
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