Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $13.25
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
employee discount
Flexible Schedule
Job Description
Little Caesars is a renowned global pizza chain known for its commitment to providing high-quality, affordable, and delicious pizza fast. With a strong presence in the fast-food industry, Little Caesars has been serving communities for decades, emphasizing efficiency, customer satisfaction, and consistent product quality. Their franchise model supports local entrepreneurs while maintaining standards through comprehensive training and operational systems. The company culture encourages teamwork, integrity, and a positive work environment, contributing to its reputation as a preferred place to work and dine. As a major player in the quick-service restaurant sector, Little Caesars continuously innovates to enhance customer experience while... Show More
Job Requirements
- At least 16 years of age
- Dependable and hardworking
- Ability to handle pressure situations and stress
- Excellent communication and interpersonal skills
- Ability to understand and follow directions
- Ability to perform essential job functions
- Previous retail or customer contact experience preferred
- Must provide documentation proving eligibility to work in the United States
Job Qualifications
- Must be at least 16 years of age
- Dependable and hard working
- Ability to handle pressure and stressful situations
- Excellent communication and interpersonal skills
- Positive attitude towards others
- Ability to understand and follow directions
- Ability to perform essential job functions
- Previous retail or customer contact experience preferred
- Must provide documentation proving eligibility to work in the United States
Job Duties
- Serve customers according to Little Caesars customer service standards
- Prepare high quality products consistently by following recipes and procedures
- Display proper image as outlined in training materials
- Clean and organize work stations and assigned areas
- Practice safety and security procedures
- Follow company policies, procedures, and standards of conduct
- Work cooperatively with team members and management to achieve restaurant goals
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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