Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $10.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
employee discount
Career development opportunities
flexible scheduling
training programs
Retirement Plan
Job Description
Little Caesars is a globally recognized fast-food restaurant chain specializing in pizza and related menu items. Founded with a commitment to delivering high-quality, affordable products in a friendly and efficient environment, Little Caesars has grown into one of the largest pizza chains in the world. This establishment values teamwork, customer satisfaction, and operational excellence to maintain its reputation and ensure consistent product quality. With an emphasis on providing a positive work culture, Little Caesars supports its employees through comprehensive training programs and career development opportunities. The company operates various restaurant locations, each tailored to deliver exceptional service and a welcoming... Show More
Job Requirements
- ability to lift and move up to 55 pounds
- ability to reach and move items from six feet high to six inches off the ground
- ability to safely operate restaurant equipment
- ability to work standing for long periods
- age 18 or over for certain tasks
- ability to communicate effectively
- ability to understand directions and product specifications
Job Qualifications
- high school diploma or equivalent
- ability to work in a fast-paced environment
- strong communication skills
- team player attitude
- willingness to learn and follow directions
- proficiency in customer service
- basic math skills for order processing
Job Duties
- serve customers according to company standards and procedures
- prepare high quality products by following recipes and specifications
- maintain proper personal image as directed by management
- clean and organize workstations and assigned areas
- practice safety and security procedures as defined by company policy
- follow company policies, procedures, and standards of conduct
- work cooperatively with other crew members and management to achieve restaurant goals
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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