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Crew Member - Innovation Brew Works #688274755
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Professional development opportunities
flexible schedule
Career growth prospects
Job Description
Cal Poly Pomona Enterprises is a vital extension of California State Polytechnic University, Pomona, dedicated to providing valuable employment opportunities and hands-on training experiences for students. As the largest employer of students on the Cal Poly Pomona campus, the Foundation supports approximately 1,500 student employees annually, offering a diverse range of positions across various fields such as technology, science, retail, culinary arts, hospitality management, leadership, and research grants. These opportunities are designed to align with Cal Poly Pomona's learn-by-doing philosophy, allowing students to gain practical skills in their areas of study while contributing meaningfully to the university community.
Beyond studen... Show More
Beyond studen... Show More
Job Requirements
- high school diploma or general education degree (GED)
- ServSafe Food certification required within 30 days of hire
- ServSafe Alcohol, TIPS, or other alcohol service certification recognized by the California Alcoholic Beverage Control Board prior to starting work
- availability to work flexible hours including evenings and/or weekends
- minimum of 8 hours availability for weekend shifts during employment
- reliable transportation to and from work
Job Qualifications
- high school diploma or general education degree (GED)
- ServSafe Food certification within 30 days of hire
- ServSafe Alcohol, TIPS, or alcohol service certification recognized by California Alcoholic Beverage Control Board prior to starting work
- ability to work flexible hours including evenings and/or weekends
- reliable transportation
Job Duties
- assist in brewpub operations including food production, sanitation, and inventory management
- prepare food items such as pizza, salads, and sandwiches
- maintain cleanliness and organization of workstations including kitchen and dish pit
- handle cash and assist with accounting tasks
- follow all COVID-19 safety regulations
- support marketing and special event coordination
- provide excellent customer service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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