Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
flexible scheduling
Training and Development
Job Description
This job opportunity is presented by a franchisee of the Dairy Queen system, a renowned brand famous for its delicious treats and exceptional customer service. Dairy Queen franchisees are independent business owners, which means that the employer making all hiring, wage, hour, and other employment-related decisions will be the specific franchisee of this restaurant rather than the American Dairy Queen Corporation or International Dairy Queen, Inc. As a part of a vibrant foodservice industry, Dairy Queen locations focus on delivering a fun and fast-paced environment where team members are encouraged to create memorable moments for their customers, also known as... Show More
Job Requirements
- communicate positively with fans and co-workers constantly during shifts
- work well under pressure packed situations while maintaining a great attitude
- comfortable standing for entire shift and able to lift 50 pounds
- ability to handle raw, frozen, and cooked food products as well as products in and out of the temperature danger zone (41-140F)
- practice established food handling procedures and meet any local health regulations
- exhibit good manners, proper personal hygiene, and promptness
- have fun and maintain a positive attitude at all times
Job Qualifications
- good communication skills
- ability to work well under pressure
- capability to stand for entire shifts
- ability to lift up to 50 pounds
- knowledge of food handling procedures
- strong teamwork skills
- positive attitude and manners
Job Duties
- be an ambassador of the Dairy Queen brand and be professional in every aspect of performance
- enthusiastically greet and welcome fans to the Dairy Queen brand
- strive to exceed fan expectations and deliver fan first service through timely and quality service
- quickly and accurately prepare food products following restaurant, health, and safety standards
- properly and safely operate and maintain restaurant equipment including grill, fryer, freezer, and other cooking equipment
- complete assigned preparation work for stocking and setting up grill area
- calmly solve fan concerns and embrace Dairy Queen's service recovery standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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