Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Day Shifts
Benefits
Flexible Schedule
Paid training
Employee Discounts
Opportunity for advancement
supportive work environment
Health Insurance
Equal opportunity employer
Job Description
The hiring establishment is a vibrant and customer-focused fast-food restaurant dedicated to providing exceptional dining experiences through cleanliness, quality food production, and outstanding guest service. Known for its well-maintained environment and commitment to food safety and quality standards, this restaurant offers a dynamic workplace for motivated individuals who thrive in fast-paced environments. Operating with a strong emphasis on safety, security, and guest satisfaction, the establishment prioritizes maintaining a welcoming atmosphere in both the dining areas and drive-thru sections. The company fosters a culture of teamwork and professionalism, requiring crew members to embrace a friendly and enthusiastic attitude while performing their... Show More
Job Requirements
- High school diploma or equivalent preferred
- ability to work flexible hours including weekends and evenings
- physical ability to stand for long periods and perform cleaning duties
- food handler certification is an asset
- must be at least 16 years old
- ability to lift up to 25 pounds
- willingness to follow all company policies and procedures
- reliable transportation
- strong work ethic
Job Qualifications
- Ability to learn in a fast paced environment
- maintain cash variances at acceptable levels
- reliable transportation
- professional appearance
- positive attitude
- previous experience in food service or retail is an asset but not required
- strong communication skills
- ability to follow safety and security guidelines
- ability to work as part of a team
- basic math skills
Job Duties
- Greet the guest
- clean as you go
- follow safety/security guidelines and cross contamination guidelines
- monitor and correct the cleanliness of the outside (sweep parking lot, pick up trash, wipe down signs/menu boards and clean windows)
- monitor and correct the cleanliness of the lobby and restrooms (clean tables, clean floors, empty trash cans and clean/restock restrooms)
- monitor guest satisfaction in the lobby
- monitor condiment stand, beverage ice levels and restock as needed
- monitor stock levels of paper supplies and restock as needed
- monitor and correct cleanliness of the back of house (wipe down tables/walls, sweep floors, wash dishes and mop floors)
- stock and maintain sandwich station
- prepare and package sandwiches and side items
- prepare and stock side items
- monitor product levels and holding times on the production counter
- turn and pull product past holding time
- assist with putting away food order/follow fifo
- assist with time temperature logs/haccp
- bake and dress biscuits
- communicate any problems to the manager, safety and security
- take the order and suggestive sells
- record transaction in the register
- fills drinks or present cups
- invite the guest to return
- package, verify and present order
- assist with dropping product
- season chicken
- batter chicken and other fried items
- filter frying machine per shift
- change shortening when appropriate
- pre pan appropriate items/defrost items
- stock freezer to fryer items
- make batter
- assist in packaging, verifying, presenting orders
- exhibit a friendly and enthusiastic attitude while performing job assignments
- show a caring attitude for guests and fellow crew members
- maintain the company operational quality and cleanliness standards
- project a professional appearance and a positive attitude at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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