Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type: 
Hourly
Rate: 
Exact $15.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedules
Training and Development
Job Description
This employment opportunity is with a prominent fast-food restaurant chain known for its commitment to delivering high-quality food and excellent customer service. The company operates numerous locations nationwide, emphasizing a clean, efficient, and guest-focused dining experience. As a leader in the quick-service restaurant industry, this establishment prioritizes operational excellence and employee development while maintaining a positive and dynamic workplace environment. The company values employees who are enthusiastic, dependable, and customer-oriented, ensuring that every guest interaction is professional, respectful, and satisfying.
The role being offered is that of a Crew Member, a vital position responsible for maintaining high standards of food... Show More
The role being offered is that of a Crew Member, a vital position responsible for maintaining high standards of food... Show More
Job Requirements
- High school diploma or equivalent
- Reliable transportation
- Ability to maintain cash variances at acceptable levels
- Positive attitude and professional appearance
- Availability to work flexible hours including weekends and holidays
- Ability to stand for extended periods and perform physical tasks
- Willingness to learn and adapt in a fast-paced environment
Job Qualifications
- Basic understanding of food safety and hygiene practices
- Ability to work in a fast-paced environment
- Good communication and customer service skills
- Ability to follow instructions and safety guidelines
- Previous food service experience is a plus but not required
- Ability to work well in a team
- Basic math skills for handling transactions
Job Duties
- Greet the guest
- Clean as you go
- Follow safety/security guidelines and cross contamination guidelines
- Monitor and correct the cleanliness of the outside (sweep parking lot, pick up trash, wipe down signs/menu boards and clean windows)
- Monitor and correct the cleanliness of the lobby and restrooms (clean tables, clean floors, empty trash cans and clean/restock restrooms)
- Monitor guest satisfaction in the lobby
- Monitor condiment stand, beverage ice levels and restock as needed
- Monitor stock levels of paper supplies and restock as needed
- Monitor and correct cleanliness of the back of house (wipe down tables/walls, sweep floors, wash dishes and mop floors)
- Stock and maintain sandwich station
- Prepare and package sandwiches and side items
- Prepare and stock side items
- Monitor product levels and holding times on the production counter
- Turn and pull product past holding time
- Assist with putting away food order/follow FIFO
- Assist with time temperature logs/HACCP
- Bake and dress biscuits
- Communicate any problems to the manager, safety and security
- Take orders and suggestive sells in lobby and drive-thru
- Record transaction in the register
- Fill drinks or present cups
- Invite the guest to return
- Package, verify and present order
- Assist with dropping product
- Season chicken
- Batter chicken and other fried items
- Filter frying machine per shift
- Change shortening when appropriate
- Pre pan appropriate items/defrost items
- Stock freezer to fryer items
- Make batter
- Assist in packaging, verifying, presenting orders
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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