Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Training and Development
Career advancement opportunities
Job Description
Our company is a leading fast-food restaurant known for its commitment to delivering excellent customer service and high-quality food in a clean and welcoming environment. We pride ourselves on maintaining operational excellence through rigorous adherence to safety, cleanliness, and food preparation standards. As a well-established player in the quick-service restaurant industry, we strive to provide a positive experience for every guest who walks through our doors or drives up to our service windows. We value a team-oriented culture where each employee contributes to our reputation for reliability, cleanliness, and exceptional guest service.
We are currently seeking enthusiastic and dedicated C... Show More
We are currently seeking enthusiastic and dedicated C... Show More
Job Requirements
- Must have a high school diploma or equivalent
- prior experience in the food service industry is preferred
- capability to handle multiple tasks simultaneously
- strong commitment to safety and hygiene practices
- must be reliable with consistent punctuality
- ability to work flexible hours including weekends and holidays
- ability to maintain cash handling accuracy
- possess reliable transportation
- capable of working in a team environment
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a fast food or customer service role is an asset
- ability to work in a fast-paced environment
- strong communication and interpersonal skills
- basic math skills for handling transactions
- understanding of food safety protocols preferred
- ability to follow detailed instructions and procedures
- reliable transportation
- ability to stand for extended periods
- enthusiasm and a positive attitude towards guest service
Job Duties
- Greet the guest
- clean as you go
- follow safety/security guidelines and cross contamination guidelines
- monitor and correct the cleanliness of the outside (sweep parking lot, pick up trash, wipe down signs/menu boards and clean windows)
- monitor and correct the cleanliness of the lobby and restrooms (clean tables, clean floors, empty trash cans and clean/restock restrooms)
- monitor guest satisfaction in the lobby
- monitor condiment stand, beverage ice levels and restock as needed
- monitor stock levels of paper supplies and restock as needed
- monitor and correct cleanliness of the back of house (wipe down tables/walls, sweep floors, wash dishes and mop floors)
- stock and maintain sandwich station
- prepare and package sandwiches and side items
- prepare and stock side items
- monitor product levels and holding times on the production counter
- turn and pull product past holding time
- assist with putting away food order/follow fifo
- assist with time temperature logs/haccp
- bake and dress biscuits
- communicate any problems to the manager, safety and security
- responsible for lobby and DT guests
- take the order and suggestive sells
- record transaction in the register
- fills drinks or present cups
- invite the guest to return
- package, verify and present order
- assist with dropping product
- season chicken
- batter chicken and other fried items
- filter frying machine per shift
- change shortening when appropriate
- pre pan appropriate items/defrost items
- stock freezer to fryer items
- make batter
- assist in packaging, verifying, presenting orders
- exhibit a friendly and enthusiastic attitude while performing job assignments
- show a caring attitude for guests and fellow crew members
- maintain the company’s operational quality and cleanliness standards
- learn in a fast paced environment
- maintain cash variances at acceptable levels
- project a professional appearance and positive attitude
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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