Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training and Development
Job Description
Our company is a well-established fast-food restaurant dedicated to providing excellent customer service, high-quality food, and a clean, welcoming environment for all guests. We pride ourselves on maintaining operational excellence and upholding strict safety and cleanliness standards. As a fast-paced food service establishment, we focus on teamwork, efficiency, and delivering an exceptional experience from the moment the guest enters until they leave satisfied. Our team members play a crucial role in achieving our mission by ensuring every guest is greeted warmly, served promptly, and enjoys a clean and comfortable space during their visit.
The role of the Crewmembe... Show More
The role of the Crewmembe... Show More
Job Requirements
- High school diploma or equivalent
- previous food service or customer service experience preferred
- ability to follow safety and hygiene guidelines
- ability to stand for long periods
- ability to work flexible hours including weekends and holidays
- must be at least 16 years old
Job Qualifications
- Ability to learn in a fast paced environment
- maintain cash variances at acceptable levels
- possess reliable transportation
- project a professional appearance
- demonstrate a positive attitude
- friendly and enthusiastic attitude
- caring attitude for guests and fellow crew members
- ability to communicate effectively
- team player
Job Duties
- Greet the guest
- clean as you go
- follow safety/security guidelines and cross contamination guidelines
- monitor and correct the cleanliness of the outside (sweep parking lot, pick up trash, wipe down signs/menu boards and clean windows)
- monitor and correct the cleanliness of the lobby and restrooms (clean tables, clean floors, empty trash cans and clean/restock restrooms)
- monitor guest satisfaction in the lobby
- monitor condiment stand, beverage ice levels and restock as needed
- monitor stock levels of paper supplies and restock as needed
- monitor and correct cleanliness of the back of house (wipe down tables/walls, sweep floors, wash dishes and mop floors)
- stock and maintain sandwich station
- prepare and package sandwiches and side items
- prepare and stock side items
- monitor product levels and holding times on the production counter
- turn and pull product past holding time
- assist with putting away food order/follow fifo
- assist with time temperature logs/haccp
- bake and dress biscuits
- communicate any problems to the manager, safety and security
- take the order and suggestive sells
- record transaction in the register
- fills drinks or present cups
- invite the guest to return
- package, verify and present order
- assist with dropping product
- season chicken
- batter chicken and other fried items
- filter frying machine per shift
- change shortening when appropriate
- pre pan appropriate items/defrost items
- stock freezer to fryer items
- make batter
- assist in packaging, verifying, presenting orders
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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