Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
flexible scheduling
401(k) Plan
Job Description
This job opening is with a leading quick-service restaurant known for its commitment to quality food and excellent customer service. The restaurant operates in a fast-paced environment, providing delicious meals to guests with efficiency and care. With a reputation for maintaining high standards in cleanliness, safety, and guest satisfaction, the restaurant fosters a welcoming and professional atmosphere for both employees and customers. The company values teamwork, positive attitudes, and a dedication to maintaining operational excellence, making it an ideal workplace for individuals who thrive in dynamic settings and enjoy interacting with the public.
The role offered is t... Show More
The role offered is t... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food service or customer service preferred
- Ability to stand for extended periods
- Ability to work flexible hours including weekends and holidays
- Strong communication skills
- Ability to follow safety and sanitation guidelines
- Must be at least 16 years old
- Ability to work in a fast paced environment
Job Qualifications
- Ability to learn in a fast paced environment
- Ability to maintain cash variances at acceptable levels
- Reliable transportation
- Professional appearance
- Positive attitude
- Previous experience in customer service preferred
- Knowledge of food safety and sanitation guidelines preferred
Job Duties
- Greet the guest
- Clean as you go
- Follow safety/security guidelines and cross contamination guidelines
- Monitor and correct the cleanliness of the outside (sweep parking lot, pick up trash, wipe down signs/menu boards and clean windows)
- Monitor and correct the cleanliness of the lobby and restrooms (clean tables, clean floors, empty trash cans and clean/restock restrooms)
- Monitor guest satisfaction in the lobby
- Monitor condiment stand, beverage ice levels and restock as needed
- Monitor stock levels of paper supplies and restock as needed
- Monitor and correct cleanliness of the back of house (wipe down tables/walls, sweep floors, wash dishes and mop floors)
- Stock and maintain sandwich station
- Prepare and package sandwiches and side items
- Prepare and stock side items
- Monitor product levels and holding times on the production counter
- Turn and pull product past holding time
- Assist with putting away food order/follow fifo
- Assist with time temperature logs/haccp
- Bake and dress biscuits
- Communicate any problems to the manager, safety and security
- Responsible for lobby and drive-thru guests
- Take the order and suggestive sells
- Record transaction in the register
- Fill drinks or present cups
- Invite the guest to return
- Package, verify and present order
- Assist with dropping product
- Season chicken
- Batter chicken and other fried items
- Filter frying machine per shift
- Change shortening when appropriate
- Pre pan appropriate items/defrost items
- Stock freezer to fryer items
- Make batter
- Assist in packaging, verifying, presenting orders
- Exhibit a friendly and enthusiastic attitude while performing job assignments
- Show a caring attitude for guests and fellow crew members
- Maintain the company’s operational quality and cleanliness standards
- Learn in a fast paced environment
- Maintain cash variances at acceptable levels
- Project a professional appearance and a positive attitude at all times in the restaurant
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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