Crew Member (Full and Part time)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Training and Development

Job Description

Our company is a leading fast-food restaurant committed to providing high-quality products and exceptional customer service in a clean and welcoming environment. We pride ourselves on delivering a memorable dining experience with a focus on speed, accuracy, and hospitality. With a strong presence in the foodservice industry, our brand continues to grow by maintaining strict operational and cleanliness standards backed by comprehensive employee training and a supportive team culture.

The Crewmember position plays a crucial role in our restaurant's success by ensuring our guests receive outstanding service and meals prepared with care. This role requires a friendly and enthusiastic indiv... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in fast food or foodservice preferred
  • Ability to work in a fast paced environment
  • Basic math skills for cash handling
  • Strong customer service orientation
  • Ability to follow safety and security guidelines
  • Reliable transportation
  • Ability to maintain cleanliness standards
  • Must project professional appearance and positive attitude
  • Ability to work flexible shifts

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in fast food or foodservice preferred
  • Ability to work in a fast paced environment
  • Basic math skills for handling cash transactions
  • Strong customer service skills
  • Ability to maintain cleanliness and safety standards
  • Ability to follow food safety guidelines including HACCP
  • Good communication skills
  • Ability to work as part of a team
  • Reliable and punctual

Job Duties

  • Greet the guest
  • Clean as you go
  • Follow safety/security guidelines and cross contamination guidelines
  • Monitor and correct the cleanliness of the outside (sweep parking lot, pick up trash, wipe down signs/menu boards and clean windows)
  • Monitor and correct the cleanliness of the lobby and restrooms (clean tables, clean floors, empty trash cans and clean/restock restrooms)
  • Monitor guest satisfaction in the lobby
  • Monitor condiment stand, beverage ice levels and restock as needed
  • Monitor stock levels of paper supplies and restock as needed
  • Monitor and correct cleanliness of the back of house (wipe down tables/walls, sweep floors, wash dishes and mop floors)
  • Stock and maintain sandwich station
  • Prepare and package sandwiches and side items
  • Prepare and stock side items
  • Monitor product levels and holding times on the production counter
  • Turn and pull product past holding time
  • Assist with putting away food order/follow FIFO
  • Assist with time temperature logs/HACCP
  • Bake and dress biscuits
  • Communicate any problems to the manager, safety and security
  • Responsible for lobby and drive-thru guests
  • Take the order and suggestive sells
  • Record transaction in the register
  • Fill drinks or present cups
  • Invite the guest to return
  • Package, verify and present order
  • Assist with dropping product
  • Season chicken
  • Batter chicken and other fried items
  • Filter frying machine per shift
  • Change shortening when appropriate
  • Pre pan appropriate items/defrost items
  • Stock freezer to fryer items
  • Make batter
  • Assist in packaging, verifying, presenting orders
  • Exhibit a friendly and enthusiastic attitude
  • Show caring attitude for guests and fellow crew members
  • Maintain company’s operational quality and cleanliness standards
  • Learn in a fast paced environment
  • Maintain cash variances at acceptable levels
  • Project a professional appearance and positive attitude

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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