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Raising Cane's

Crew Member - Cooks, Cashiers and Customer Service

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $19.00
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

flexible schedules
Great pay
Free meals while working shifts
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
bereavement/funeral leave
leave share program
associate discounts
Referral Bonus
Opportunity to give back to your community
Paid training
Career and leadership development
Opportunities for growth into management positions

Job Description

Raising Cane's is a vibrant and rapidly growing fast-food restaurant chain that specializes in serving high-quality, freshly made chicken finger meals. Known for its commitment to excellent food and customer service, Raising Cane's has established itself as a popular dining destination across multiple locations. As a company, Raising Cane's prides itself on creating a fun and welcoming work environment that fosters teamwork, growth, and a strong sense of community impact. They believe in rewarding their employees with competitive pay, flexible schedules, and comprehensive benefits to ensure that each team member feels valued and motivated. The restaurant culture at Raising Cane's... Show More

Job Requirements

  • Must be 16 years of age or older
  • must have excellent communication and customer service skills
  • an outgoing and positive attitude
  • able to work under pressure and at a fast pace
  • must have reliable transportation

Job Qualifications

  • Must be 16 years of age or older
  • excellent communication and customer service skills
  • outgoing and positive attitude
  • ability to work under pressure and at a fast pace
  • reliable transportation

Job Duties

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects including above head and below waistline
  • provide excellent verbal and written communication
  • show up to scheduled shifts on time
  • clean tables, floors and other areas of the restaurant
  • take orders from customers and process payments efficiently
  • follow proper safety procedures when handling and/or preparing food
  • multitask effectively

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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