Crew Member Cashier - 104 East Evans Drive, Nashville, NC 27856
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $13.00
Work Schedule
Flexible
Benefits
competitive hourly wage
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
accidental insurance
Paid vacation
401(k) with Company Match
free uniforms
FREE MEALS during shifts
Scholarship Opportunities
Job Description
EYAS Hospitality Group is a prominent franchisee renowned for operating 54 Burger King restaurants across several states. As a company deeply rooted in values of hospitality, integrity, and growth, EYAS is dedicated to fostering an environment where employees are not merely workers but vital parts of the business’s success. They strive to establish themselves as an employer of choice by placing people at the core of their operations and building teams that embody connection, respect, and shared opportunities for advancement. EYAS prides itself on nurturing both the personal and professional development of its team members, promoting a workplace culture that... Show More
Job Requirements
- Flexibility to work evenings, weekends, and holidays as needed
- Reliable transportation and ability to work long or irregular shifts when required
- Physical ability to meet restaurant demands including standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures
Job Qualifications
- A genuine passion for hospitality, people, and guest satisfaction
- Self-motivation, a positive attitude, and a commitment to doing the right thing
- Ability to work in a fast-paced environment, multi-task, prioritize and organize while having a sense of urgency and attention to detail
- Valid driver's license (preferred)
Job Duties
- Greet guests making eye contact, smiling and answering questions about the menu
- Accurately input orders into the POS system, including modifications and special requests
- Process cash, credit card and other forms of payment, ensuring correct change is given
- Suggest additional items or combos to customers based on promotions and their orders
- Maintain a balanced cash drawer, following proper cash handling procedures
- Resolve customer complaints with respect and process refunds as needed
- Assemble food orders according to specifications, including packaging and condiments
- Maintain a clean and organized work area, including counters, register, dining room, restroom and exterior
- Follow all food safety and hygiene regulations and standards
- Collaborate with other team members to ensure smooth operations
- Count cash drawers and follow proper daily cash handling procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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