Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.49 - $16.00
Work Schedule
Standard Hours
Flexible
Night Shifts
Benefits
competitive pay
flexible scheduling
Early paycheck access
Discounted meals
growth opportunities
medical benefits
401(k) with match
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh, high-quality ingredients and friendly customer service. Founded in 1969, Wendy's has grown to become one of the leading brands in the quick-service restaurant industry, offering a variety of classic and innovative menu items including its famous square-shaped burgers, fresh salads, and signature Frosty desserts. With thousands of locations worldwide, Wendy's is dedicated to delivering a memorable dining experience through exceptional food, a welcoming atmosphere, and a commitment to customer satisfaction.
The role of a Wendy's Crew Member is crucial as they represent the heartbeat of the restaurant.... Show More
The role of a Wendy's Crew Member is crucial as they represent the heartbeat of the restaurant.... Show More
Job Requirements
- Must be at least 16 years old with reliable transportation
- Must be at least 18 years old to work between 11:00 PM and 5:00 AM
- Ability to stand, reach, and lift items throughout the shift
- Willingness to work flexible hours and multiple shifts
- Good communication skills
- Ability to handle cash and transactions accurately
- Commitment to maintaining a clean and safe work environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a fast-food or customer service role is a plus
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Basic math skills for handling transactions
- Ability to follow food safety protocols
- Team player with a positive attitude
Job Duties
- Greet customers and take orders with a positive attitude
- Prepare, grill, fry, and assemble food accurately and efficiently
- Package orders and ensure food presentation meets quality standards
- Handle cash and card transactions with accuracy and professionalism
- Maintain cleanliness and organization of kitchen and dining areas
- Adhere to all food safety and hygiene guidelines
- Support team members and maintain a positive work environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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