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Chipotle

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $21.00
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities

Job Description

Chipotle Mexican Grill, Inc., known globally for revolutionizing the fast-food industry with a focus on responsible sourcing and real food, is a leading restaurant company operating across the United States, Canada, the United Kingdom, France, and Germany. Chipotle is recognized not only for serving classically cooked, wholesome meals free from artificial colors, flavors, and preservatives but also for its strong commitment to sustainability, technology innovation, and digital leadership. As a company that owns and operates all its restaurants in North America and Europe, Chipotle prides itself on maintaining high standards and a people-first culture dedicated to diversity, equity, and inclusion.... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Availability to work flexible hours including weekends and holidays
  • Ability to stand for extended periods
  • Pass necessary background checks
  • Provide legal authorization to work in the country

Job Qualifications

  • Friendly enthusiastic attitude
  • Passion for helping and serving others
  • Desire to learn cooking skills
  • Effective communication in primary work language
  • Ability to work in a team environment
  • Basic math and cash handling skills
  • High school diploma or equivalent preferred

Job Duties

  • Prepare food by hand according to Chipotle standards
  • Operate grill, cashier, prep, salsa and expo stations
  • Provide exceptional customer service to all guests
  • Maintain a clean and safe working environment
  • Collaborate with team members to ensure smooth restaurant operations
  • Uphold company policies and quality standards
  • Participate in training and development programs

Job Qualifications

Experience

No experience required

Job Location