Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $17.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain that has revolutionized the traditional fast-food experience by focusing on serving responsibly sourced, classically cooked, and real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Established in the United States and spreading across Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only large restaurant company that owns and operates all its locations in North America and Europe. Known for its commitment to digital innovation, sustainable business practices, and exceptional guest experiences, Chipotle is dedicated to cultivating a better world through not... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Pass a background check if required
- Availability to work flexible shifts including evenings, weekends, and holidays
- Physical ability to stand and move for extended periods
- Commitment to follow food safety and sanitation standards
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in food service or customer service is a plus but not required
- Strong communication skills
- Ability to work well in a team environment
- Enthusiastic and positive attitude
- Willingness to learn cooking and food preparation techniques
- Basic math skills for handling cash and digital tips
Job Duties
- Greet customers with a friendly attitude
- Prepare real food by hand without the use of freezers or microwaves
- Operate various stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service to create a welcoming atmosphere
- Follow health and safety guidelines to ensure food quality
- Collaborate with team members to maintain efficient restaurant operations
- Participate in training programs to develop skills and advance
Job Qualifications
Experience
No experience required
Job Location
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