Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $14.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. is a globally recognized fast-casual restaurant chain renowned for its commitment to serving responsibly sourced, classically cooked real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Operating primarily in the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out in the restaurant industry as the only company of its size to own and operate all of its restaurants in North America and Europe. This approach ensures consistent quality, adherence to sustainable business practices, and a culture that prioritizes its people and environment alike. Chipotle’s mission centers around cultivating a better... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Desire to learn how to cook
- Ability to work flexible shifts
- Willingness to work as part of a team
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a food service or hospitality role is a plus but not required
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Enthusiastic and friendly attitude
- Willingness to learn and be trained in multiple roles
- Ability to work flexible hours including nights, weekends, and holidays
Job Duties
- Prepare food items by hand without using freezers, microwaves or can openers
- Operate at various stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service to create a friendly atmosphere
- Follow health and safety standards in food preparation and restaurant cleanliness
- Assist in maintaining inventory and restocking supplies
- Collaborate with team members to ensure smooth restaurant operations
- Participate in training sessions and development programs
Job Qualifications
Experience
No experience required
Job Location
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