
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
opportunities for growth
In-house training and development
Employee Discounts
flexible schedules
Supportive team environment
Paid Time Off
Job Description
Jersey Mike's Subs is a well-established and vibrant restaurant franchise known for delivering a unique customer service experience through its high-quality sandwiches and friendly atmosphere. As an independently owned and operated franchise, Jersey Mike's places a strong emphasis on maintaining the highest standards of food quality, cleanliness, and customer engagement at every location. The company is currently hiring both part-time and full-time Crew Members and Shift Leaders to become part of its dynamic team. This opportunity allows new employees to immerse themselves in a culture that values fun, personal interaction, and professional growth. Employees receive in-house training that not only... Show More
Job Requirements
- Reliable transportation to and from work
- commitment to company goals
- ability to perform vigorous physical tasks including standing, walking, stooping, reaching, and lifting
- able to lift and carry up to 50 pounds unassisted
- ability to follow directives from management
- availability for part-time or full-time work
- willingness to work in a fast-paced environment
Job Qualifications
- 0-1 year experience in food service
- 0-1 year experience in cash handling
- customer service skills
- ability to interact with customers and co-workers consistently
- knowledge of Jersey Mike's operational standards
- basic food safety awareness
- ability to operate food preparation equipment
Job Duties
- Provide food that meets Jersey Mike's specifications and high-quality standards
- provide service that is above and beyond for the customer
- maintain a clean store and workplace
- set up of the store, including food preparation
- food safety and sanitation, including cleaning, sweeping, mopping, etc.
- usage of slicer (18 years old and above only)
- usage of tomato slicer (17 years old and above only)
- follow directives of General Manager in execution of responsibilities
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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