Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
Free Meals
401(k)
Employee assistance program
Paid Time Off
Healthcare benefits for qualifying employees
Flexible Schedule
Paid training
Job Description
Wendy's is a renowned fast-food restaurant chain known for its freshly prepared meals and commitment to quality service. As one of the leading players in the quick-service restaurant industry, Wendy's has built a reputation for serving real food made with fresh ingredients, creating a welcoming environment for customers and employees alike. The company values inclusivity, diversity, and equal opportunity, embracing team members from various backgrounds, including all ages, races, religions, nationalities, genders, and the LGBTQ+ community. Wendy's is also dedicated to providing reasonable accommodations to support individuals with disabilities, ensuring that every employee can perform essential job functions with confidence... Show More
Job Requirements
- Must be at least 16 years old
- Ability to stand and move during most of the shift
- Ability to operate restaurant equipment such as headset, register, or grill
- Willingness to work flexible shifts
- Ability to follow brand standards and guidelines
- Commitment to teamwork and customer satisfaction
- Must pass any required background checks or drug screenings if applicable
Job Qualifications
- High school diploma or equivalent preferred
- No prior restaurant experience required due to paid training
- Ability to work flexible schedules including full-time or part-time hours
- Strong communication and teamwork skills
- Willingness to learn and adapt quickly
- Commitment to maintaining high standards of food safety and cleanliness
- Positive attitude and customer service orientation
Job Duties
- Maintain a positive attitude and support fellow crew and customers
- Learn and adopt new skills as part of the team
- Identify and rectify issues promptly
- Stand and move for most of the shift
- Use restaurant equipment such as headset, register, or grill
- Follow brand standards to prepare food, serve customers, and maintain cleanliness
- Uphold a clean and welcoming restaurant environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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