
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a revolutionary leader in the fast-food industry, committed to cultivating a better world through responsibly sourced, classically cooked, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Founded on the principle that food served fast does not have to conform to the typical fast-food experience, Chipotle has built its brand around creating high-quality meals that customers can trust and enjoy. With restaurants operating in the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only restaurant company of its size that owns and operates all... Show More
Job Requirements
- Be at least 16 years old
- ability to communicate in the primary language(s) of the work location
- availability to work flexible hours including weekends and holidays
- capability to stand for extended periods and perform physically demanding tasks
- commitment to delivering excellent customer service
- willingness to learn and adapt to new job skills
- pass any required background checks or screenings
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in food service or customer service roles is a plus but not required
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- willingness to learn food preparation techniques
- basic math skills for handling transactions
- team-oriented mindset
Job Duties
- Prepare real food by hand daily at various stations including grill, cashier, prep, salsa, and expo
- provide exceptional customer service maintaining a friendly and welcoming atmosphere
- follow all health and safety regulations and maintain cleanliness of the work environment
- work collaboratively with team members to ensure efficient restaurant operations
- assist in inventory management and restocking supplies
- communicate effectively with customers and team members
- participate actively in training and development opportunities
Job Qualifications
Experience
No experience required
Job Location
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