Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $15.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full-time opportunities
part-time opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. is a renowned fast-casual restaurant chain that has revolutionized the fast-food industry through its commitment to serving responsibly sourced, classically cooked, real food made with wholesome ingredients devoid of artificial colors, flavors, or preservatives. Established as a leader and innovator in the food service sector, Chipotle operates hundreds of restaurants across the United States, Canada, the United Kingdom, France, and Germany. Unlike many large chains, Chipotle owns and operates all its restaurants in North America and Europe directly, ensuring consistent quality and service aligned with its brand values. Chipotle is passionate about cultivating a better world... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Demonstrate a friendly and enthusiastic attitude
- Show passion for helping and serving others
- Willingness and desire to learn how to cook extensively
Job Qualifications
- Ability to communicate in the primary language(s) of the work location
- Friendly and enthusiastic attitude
- Passion for helping and serving others including customers and team members
- Desire to learn how to cook extensively
- Previous experience in food service or customer service is a plus but not required
Job Duties
- Prepare real food by hand every day without using freezers, microwaves or can openers
- Operate various stations including grill, cashier, prep, salsa and expo after receiving training
- Provide exceptional customer service and create a friendly atmosphere for guests
- Collaborate effectively with team members to maintain a smooth and efficient operation
- Ensure cleanliness and organization of the work environment
- Follow all food safety and sanitation guidelines
- Assist in training and supporting new team members
Job Qualifications
Experience
No experience required
Job Location
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