Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Standard Hours
Day Shifts
Weekend Shifts
Benefits
Paid Time Off
Tips
Flexible Schedule
team environment
Employee Discounts
Job Description
Tom Lovelace Group is a proud franchisee of Papa Murphy's, a renowned brand known for its fresh, take-and-bake pizza concept. As an independent business owner within the Papa Murphy's family, Tom Lovelace Group operates stores that emphasize quality, customer service, and a friendly environment. Each franchise managed by Tom Lovelace Group prides itself on delivering exceptional pizza products while maintaining high standards for sanitation, safety, and team collaboration. The company fosters a culture of integrity, quality, teamwork, and service which permeates all aspects of their operations.
The role of a Crew Member at Tom Lovelace Group is an excitin... Show More
The role of a Crew Member at Tom Lovelace Group is an excitin... Show More
Job Requirements
- Regularly required to stand and walk
- Use hands to finger, handle, or feel
- Reach with hands and arms
- Occasionally required to bend and stoop, kneel or crouch
- Must be able to perform cleaning duties such as wiping tables and equipment, sweeping and mopping
- Must be able to lift and/or move up to 30 pounds
- Maintain punctual and regular attendance at work
Job Qualifications
- High school diploma or equivalent preferred but not required
- Food Handlers Card and/or Serve Safe Certified preferred but not required
- Effectively read, speak, write and communicate
- Build and maintain positive relationships with supervisors, co-workers and guests
- Be a team player with a great attitude
- Basic math skills required
Job Duties
- Exhibit readiness to perform role by wearing a clean and wrinkle-free uniform and showing up at the assigned time
- Prioritize and complete tasks which if not done could jeopardize the store's operation
- Adhere to Papa Murphy's store performance standards
- Comply with all sanitation and safety standards
- Greet all guests to create a welcoming environment
- Handle phone and online orders for guest pick-up
- Keep assigned area neat, clean and well stocked
- Perform all tasks/duties assigned by immediate supervisor
- Work all counter stations or other assigned stations
- Assist guests in making menu selections, review specials, handle club cards, and participate in add-on sales
- Wrap pizzas properly, repeat orders to guests, give verbal baking instructions, thank and invite guests back
- Present order to guests within the 3-minute door to door service time
- Assist guests if necessary to carry pizzas out to their car or hold the door open
- Follow proper cash, check, credit card and food stamp transactions
- ring up orders and follow proper cash handling techniques
- Follow proper void/refund procedures
- Process coupons and gift certificates with the assistance of immediate supervisor
- Learn to complete operating and safety knowledge of mixer, sheeter and dicer if needed
- Make all products following portion charts or job aids within the average time as described in the performance standards
- Store and rotate all products before and after prepping to ensure quality
- Mix dough to recipe and dough balls to standard when/if necessary
- Sheet, wrap, date, and store crusts to standard
- Perform the duties of the runner (restock person) or dish person as directed by immediate supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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