
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Standard Hours
Flexible
Benefits
opportunities for growth
competitive pay
In-house training
Development programs
Job Description
Jersey Mike's Subs is a leading quick-service restaurant franchise specializing in fresh, made-to-order submarine sandwiches. Known for its commitment to quality ingredients, authentic flavors, and exceptional customer service, Jersey Mike's has built a strong reputation across the United States. The company operates independently owned and operated franchise locations, each driven by dedicated teams committed to delivering a unique and satisfying dining experience. Jersey Mike's values community engagement, employee growth, and maintaining the highest operational standards within the fast casual dining sector.
Jersey Mike's is now hiring part-time and full-time Crew Members and Shift Leaders to join their vibrant tea... Show More
Jersey Mike's is now hiring part-time and full-time Crew Members and Shift Leaders to join their vibrant tea... Show More
Job Requirements
- Food quality that meets Jersey Mike's specifications and high-quality standards
- Providing customer service at the highest level possible throughout the restaurant
- A restaurant that follows standards of Jersey Mike's Franchise System
- Must have reliable transportation to and from work
- Ability to perform physically demanding tasks including lifting up to 50 pounds
Job Qualifications
- 0-1 year experience in food service
- 0-1 year experience in cash handling
- Customer service skills
- Ability to interact with customers and co-workers consistently
- High school diploma or equivalent
Job Duties
- Provide food that meets Jersey Mike's specifications and high-quality standards
- Provide service that is above and beyond for the customer
- Maintain a clean store and workplace
- Set up of the store including food preparation
- Ensure food safety and sanitation including cleaning, sweeping, mopping
- Use slicer (18 years old and above only)
- Use tomato slicer (17 years old and above only)
- Follow directives of General Manager in execution of responsibilities
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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