Carolina QSR Group

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $14.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career advancement opportunities
Training and development programs
supportive work environment

Job Description

Popeyes Louisiana Kitchen is a renowned quick-service restaurant (QSR) chain known for its distinctive New Orleans-style menu, specializing in flavorful fried chicken and Southern-inspired dishes. Founded in New Orleans, Louisiana, in 1972, Popeyes has grown to become the second largest quick-service chicken chain in the world. As an independent owner and operator of this beloved brand, our establishment takes pride in upholding the high standards of quality, service, and cleanliness that have made Popeyes a favorite among customers globally. We offer a vibrant work environment where employees have the opportunity to engage with diverse guests, enhance their customer service skills,... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • willingness to work flexible hours including evenings, weekends, and holidays
  • reliable transportation
  • ability to stand for long periods
  • basic food safety knowledge helpful
  • strong work ethic and positive attitude

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in food service or customer service is a plus
  • ability to follow instructions and work as part of a team
  • good communication and interpersonal skills
  • basic math skills for handling transactions
  • ability to stand for extended periods and work in a fast-paced environment

Job Duties

  • Welcomes the customers
  • take accurate orders
  • manage customer payments using a cash register
  • ensure restrooms, dining area, and kitchen are kept clean and meet safety and health standards
  • ability to clean and sanitize food preparation area, storage areas, including interior and exterior of restaurant, equipment, and utensils
  • prepare and present food products for customers, maintaining the highest level of product quality and cleanliness
  • maintains adequately stocked work stations, restocking stations as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.