Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Flexible
Benefits
Flexible Schedule
Paid training
Free Meals
employee discount
Personal time off
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
401(k) with employer match
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh, high-quality food and exceptional customer service. Established in 1969, Wendy's has grown into one of the largest quick-service restaurant brands in the world, with thousands of locations offering a menu featuring fresh hamburgers, salads, chicken sandwiches, and more. As a company, Wendy's places a strong emphasis on creating a welcoming environment for both customers and employees. The brand prides itself on its fast-paced, high-energy atmosphere where teamwork and dedication lead to a satisfying experience for every guest.
Working as a Crew Member at Wendy's means becom... Show More
Working as a Crew Member at Wendy's means becom... Show More
Job Requirements
- Must be at least 16 years of age
- Dependable with a positive and friendly demeanor
- Ability to stand and move for the majority of the shift
- Capable of using restaurant equipment such as headsets, registers, and grills
- Strong teamwork skills and willingness to help others
- Commitment to following brand standards and cleanliness protocols
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or fast food is a plus
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Positive attitude and team-oriented mindset
- Basic math skills for cash handling
- Willingness to learn and take on new responsibilities
Job Duties
- Provide excellent customer service with a friendly attitude
- Prepare food and beverages according to Wendy's standards
- Operate restaurant equipment such as registers, headsets, and grills
- Maintain cleanliness and organization of the restaurant
- Handle cash and complete transactions accurately
- Collaborate with team members to ensure smooth restaurant operations
- Follow all brand standards and health and safety guidelines
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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