Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $14.00
Work Schedule
Flexible
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a prominent leader in the fast-casual dining industry, renowned for its commitment to serving responsibly sourced, classically cooked, and real food made with wholesome ingredients. Chipotle sets itself apart from traditional fast food by avoiding artificial colors, flavors, and preservatives in its offerings. Established as a forward-thinking and mission-driven company, Chipotle operates restaurants across the United States, Canada, the United Kingdom, France, and Germany. Unlike many other restaurant chains, Chipotle maintains ownership and operational control of all its locations across North America and Europe, which ensures consistent quality and adherence to the company's... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Availability to work flexible hours including weekends and holidays
- Basic ability to follow food safety and hygiene practices
- Enthusiastic and team-oriented mindset
- Ability to stand for extended periods
- No prior experience required
Job Qualifications
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Desire to learn cooking skills
- Ability to work in a fast-paced environment
- Strong communication skills in the primary language(s) of the work location
- Ability to follow instructions and maintain food safety
- Willingness to work full or part-time
Job Duties
- Prepare food by hand daily at various stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service in a friendly and welcoming manner
- Maintain cleanliness and organization of workstations
- Follow food safety and sanitation procedures
- Collaborate with team members to ensure efficient restaurant operations
- Learn and adhere to Chipotle’s food preparation standards
- Participate in ongoing training and development
Job Qualifications
Experience
No experience required
Job Location
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