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Chipotle

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $17.00
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain dedicated to cultivating a better world by serving responsibly sourced and classically cooked real food. Unlike many traditional fast-food outlets, Chipotle is committed to providing a unique dining experience that focuses on wholesome ingredients without artificial colors, flavors, or preservatives. With locations in the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. The company prides itself on being an innovator in the food industry,... Show More

Job Requirements

  • Be at least 16 years old
  • ability to communicate in the primary language(s) of the work location
  • legal authorization to work in the country
  • availability to work flexible hours including weekends and holidays
  • physical ability to stand for long periods and perform repetitive tasks
  • willingness to follow safety and hygiene standards
  • pass background and/or drug screening if required

Job Qualifications

  • High school diploma or equivalent preferred
  • ability to communicate effectively in the primary language(s) of the work location
  • friendly and enthusiastic attitude
  • passion for helping and serving others
  • willingness to learn cooking and food preparation skills
  • teamwork and collaboration skills
  • prior food service or hospitality experience is a plus but not required

Job Duties

  • Prepare real food by hand daily without freezers or microwaves
  • work confidently at various stations including grill, cashier, prep, salsa, and expo
  • deliver exceptional customer service creating a friendly atmosphere
  • participate actively in training and development programs
  • maintain cleanliness and safety standards in the restaurant
  • collaborate with team members to ensure smooth operations
  • handle digital tips and manage cash register operations

Job Qualifications

Experience

No experience required

Job Location