Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $17.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a pioneering restaurant company dedicated to cultivating a better world by serving responsibly sourced, classically cooked, real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. With a presence in the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the sole restaurant company of its scale that owns and operates all its units in North America and Europe. Chipotle is driven by a passion for providing exceptional guest experiences and is recognized as a leader and innovator in the food industry. The company continues to... Show More
Job Requirements
- Be at least 16 years old
- Have ability to communicate in the primary language(s) of the work location
- Availability to work flexible hours including weekends and holidays
- Ability to stand for extended periods and perform physical tasks related to food preparation
- Commitment to providing excellent customer service
- Compliance with health and safety regulations
Job Qualifications
- High school diploma or equivalent preferred but not required
- Previous experience in food service or customer service is a plus but not mandatory
- Ability to work effectively in a team environment
- Strong communication skills in the primary language(s) of the work location
- Friendly and enthusiastic attitude
- Passion for serving and helping others
- Willingness to learn cooking techniques and food preparation
Job Duties
- Prepare real food by hand at various stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service and create a friendly atmosphere
- Follow company standards to ensure food safety and quality without using freezers, microwaves, or can openers
- Collaborate with team members to maintain cleanliness and organization in the restaurant
- Support efforts to uphold Chipotle’s mission of responsible sourcing and sustainability
- Participate in training programs and continuously develop skills
- Assist in opening and closing tasks as needed
Job Qualifications
Experience
No experience required
Job Location
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