Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Standard Hours
Benefits
Excellent pay plus tips
Reasonable operating hours
Opportunities for additional training and advancement
Annual employment loyalty bonus
Paid vacation time
Paid sick time
Paid Family and Medical Leave
Paid training
401(k) plan with Company Match
Medical insurance
Dental Insurance
Vision Insurance
prescription insurance
Life insurance
Supplemental assistance programs
Free Employee Meals
Discounted meals
Free employee uniforms
free employee parking
Employee of the Quarter Program
Employee Referral Program
Employee assistance program
Job Description
Ivar's is the premier seafood restaurant company in the Pacific Northwest, known for its commitment to quality, exceptional customer service, and a menu that celebrates the region's rich maritime heritage. Founded with a deep passion for fresh seafood and culinary excellence, Ivar's has become a beloved destination for locals and visitors alike. The company operates multiple locations, including quick-service outlets and full-service restaurants, all dedicated to providing memorable dining experiences. With a strong emphasis on community involvement and sustainability, Ivar's continues to uphold its reputation as a leader in the regional seafood industry.
The Everett location of Ivar's, situated co... Show More
The Everett location of Ivar's, situated co... Show More
Job Requirements
- Must be at least 18 years old
- At least one year of restaurant experience
- Reliable and punctual
- Ability to stand for extended periods
- Ability to work weekends and holidays
- Strong customer service orientation
- Ability to follow health and safety guidelines
Job Qualifications
- Minimum one year of restaurant experience
- Experience working with seafood preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Flexible availability for part-time or full-time shifts
- Outgoing personality and strong work ethic
- Willingness to learn and take on additional responsibilities
Job Duties
- Prepare food items according to company recipes and standards
- Cook seafood and other menu items accurately and in a timely manner
- Operate the cash register and handle customer transactions
- Greet customers warmly and provide excellent service
- Maintain cleanliness and organization of workstations and dining areas
- Assist with inventory management and stock replenishment
- Support team members and take initiative to improve operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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