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Job Overview

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Employment Type

Temporary
Full-time
Part-time
Hourly
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Compensation

Hourly
Range $11.00 - $17.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) retirement plan
Life insurance
Tuition Reimbursement
Employee assistance program
Training opportunities
Referral program

Job Description

HMSHost Corporation, operating in partnership with Avolta, Dufry, Hudson, and other affiliates, is a prominent leader in the food and beverage industry, specifically focusing on airport dining experiences. Based out of Orlando Airport F&B, HMSHost is renowned for providing top-tier dining options designed to elevate the travel experience for passengers through superior service, quality food, and a welcoming atmosphere. As a part of a global network, the company champions a culture of inclusivity, diversity, and equal opportunity, ensuring a vibrant workplace where all employees can thrive and grow professionally. HMSHost positions itself as an employer committed to a drug-free workplace... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to interact with others in a friendly, enthusiastic and outgoing manner
  • Ability to bend, twist, and stand for extended periods
  • Ability to read, comprehend, and follow instructions and policy documents
  • Previous customer service or cash handling experience preferred

Job Qualifications

  • Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
  • Customer service and cash handling experience preferred
  • Ability to bend, twist, and stand to perform normal job functions
  • Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers

Job Duties

  • Cleans and stocks customer eating area(s), workstations, and equipment
  • Greets all customers with a smile and friendly greeting and follows all HMSHost customer service policies and procedures
  • Maintains a solid knowledge of product and services available in unit
  • Transfers supplies and equipment between storage and work areas by hand or cart
  • Assists with a variety of kitchen-related functions as needed
  • Receives inventory, move and lift food and beverage products and supplies

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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