
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $15.00
Work Schedule
Standard Hours
Flexible
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities
Job Description
Chipotle Mexican Grill, Inc. is a renowned fast-casual restaurant chain committed to cultivating a better world by serving responsibly sourced, classically cooked, real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. Established as a leader and innovator in the food industry, Chipotle operates restaurants across the United States, Canada, the United Kingdom, France, and Germany. Uniquely, it is the only restaurant company of its size that owns and operates all its locations in North America and Europe. Chipotle places a high value on employee passion, providing a great guest experience and continuously evolving with a clear... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Willingness to work flexible hours including weekends and holidays
- Physical ability to perform tasks involving standing, walking, and lifting
- Commitment to upholding company values and standards
- Availability for full or part-time shifts
- Legal authorization to work in the country of employment
Job Qualifications
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Desire to learn cooking and food preparation
- Ability to communicate effectively in the primary language(s) of the workplace
- Experience in food service or customer service is a plus but not required
- Ability to work collaboratively in a team environment
Job Duties
- Prepare real food by hand daily
- Operate various restaurant stations including grill, cashier, prep, salsa, and expo
- Deliver exceptional customer service and create a friendly atmosphere
- Follow health and safety standards to ensure food quality
- Collaborate with team members to maintain cleanliness and organization
- Learn and adhere to company policies and procedures
- Participate in training and development programs to enhance skills
Job Qualifications
Experience
No experience required
Job Location

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please contact the employer.
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