Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Flexible
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain dedicated to cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients free from artificial colors, flavors, or preservatives. Established as a pioneer in the food industry, Chipotle operates restaurants primarily in the United States, Canada, the United Kingdom, France, and Germany, maintaining ownership and operational control over all its locations in North America and Europe. With a strong commitment to sustainability, digital innovation, and making quality food more accessible, Chipotle continues to redefine the fast-food experience by combining convenience with ethical and... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Willingness to learn and work in a fast-paced environment
- Passionate about providing excellent customer service
- Able to maintain food safety and sanitation standards
- Reliable and punctual
- Capable of standing for extended periods during shifts
Job Qualifications
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Desire to learn cooking skills extensively
- Ability to communicate effectively in the primary language(s) of the work location
- Commitment to fostering a positive team environment
- Previous experience in food service or hospitality is a plus but not required
Job Duties
- Prepare real food by hand every day at various stations such as grill, cashier, prep, salsa, and expo
- Provide exceptional customer service creating a friendly and welcoming atmosphere
- Follow food safety and sanitation guidelines to maintain a clean working environment
- Assist with inventory management and restocking supplies as needed
- Collaborate with team members to ensure efficient restaurant operations
- Engage in training sessions to develop skills and gain confidence in all station roles
- Uphold Chipotle's mission of cultivating a better world through responsible food service practices
Job Qualifications
Experience
No experience required
Job Location
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