Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $17.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive pay
Career advancement opportunities
Training and Development
Team-oriented environment
Employee Discounts
uniform provided
Positive work culture
Job Description
Jersey Mike's Subs is a renowned fast-casual restaurant brand known for its commitment to quality, authenticity, and community. Established with a passion for delivering the freshest and most delicious submarine sandwiches, Jersey Mike's has built a strong reputation by focusing on premium ingredients and excellent customer service. Our menu features USDA Prime Roast Beef, freshly sliced meats and cheeses, and bread baked daily on-site, ensuring every sandwich — made "Mike's Way" with lettuce, onions, tomatoes, oregano, salt, and a special oil and vinegar dressing called "THE JUICE" — offers a truly authentic taste experience. At Jersey Mike's Subs, our dedication... Show More
Job Requirements
- Be energetic, hard-working, and ethical
- Ability to understand and adhere to all company policies and procedures
- Commitment to learning
- Have strong desire to work as a team player
- Flexibility to work day and night shifts, weekends, and holidays
- Ability to stand for long hours at a time and work in a fast-paced environment
- Positive attitude and commitment to customer satisfaction
Job Qualifications
- Energetic and hard-working
- Ability to adhere to company policies and procedures
- Positive attitude and commitment to customer satisfaction
- Strong desire to work as a team player
- Ability to learn and grow within a fast-paced environment
- Good communication skills
- Basic math skills for handling payments
- Previous food service experience is an advantage but not required
Job Duties
- Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude including answering questions about the menu
- Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required
- Work together with the line team to prepare cold and hot subs to customer specifications, while following cooking instructions, safety procedures, and sanitary requirements
- Use specific kitchen machinery such as knives, grills, slicers, etc
- Ensure restaurant cleanliness daily by clearing and wiping tables, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms
- Communicate effectively with team members and management to create work schedules, train new employees, and resolve any interpersonal issues as needed
- Handle customer concerns and complaints professionally and calmly to resolve problems according to Jersey Mike's standards and policy
- Maintain a neat and tidy appearance by wearing required uniform and adhering to a corporate dress code
Job Qualifications
Experience
No experience required
Job Location
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