Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
competitive hourly wage
Tips
Career advancement opportunities
friendly work environment
No late-night shifts
employee training
Employee Discounts
Job Description
Moe's is a well-established large franchise group known for its vibrant fast-casual dining experience and strong commitment to providing excellent customer service. With a focus on fresh, made-to-order meals and a welcoming atmosphere, Moe's has successfully created a place where both guests and employees feel valued and engaged. The franchise offers significant opportunities for career growth within a supportive and dynamic environment. Employees benefit from a structured progression path with positions ranging from crew members to operating partners, allowing motivated individuals to climb the ranks and achieve substantial professional development and financial rewards.
The position of Moe's C... Show More
The position of Moe's C... Show More
Job Requirements
- Must be at least 16 years old
- Ability to stand for prolonged periods
- Capacity to lift items up to 50 pounds
- Effective multitasking abilities
- Good communication skills
- Reliable, punctual, and honest
- Willingness to work flexible hours including weekends
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service experience a plus
- Ability to communicate effectively with guests and team members
- Willingness to work in a fast-paced environment
- Strong interpersonal skills and a positive attitude
- Basic math skills for handling transactions
- Ability to follow instructions and work as part of a team
Job Duties
- Interact with guests in a pleasant and up-beat fashion
- Say "Welcome to Moe's" with enthusiasm and positive energy
- Be punctual, attentive to detail, hardworking, willing to learn, reliable, and honest
- Create a fun and friendly atmosphere that promotes teamwork and 'Awesomeness'
- Assist in maintaining cleanliness and organization of the restaurant
- Handle food preparation and service in compliance with health and safety standards
- Report to General Manager, Assistant Manager, and Shift Leaders
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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