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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.45 - $14.80
Work Schedule
Flexible
Benefits
weekly pay
Health Insurance
meal discounts
uniform provided
flexible schedule
401k plan
Employee assistance program
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh and quality food, especially its signature square-shaped burgers. Founded by Dave Thomas, Wendy's has built its brand around the principles of doing the right thing, treating people with respect, and serving food that exceeds customers' expectations from a fast food place. Wendy's prides itself on fostering a family-like environment among its employees, called the Wendy's family, who are committed to providing a world class hospitality and dining experience based on quality, friendliness, positive attitude, respect, honesty, teamwork, efficiency, and safety. Wen-Lake Corp., which operates Wendy's locations, emphasizes a... Show More
Job Requirements
- Ability to stand for long periods
- Ability to bend, kneel, and lift 25 to 50 pounds
- Ability to use restaurant equipment like fryers, grills, and headsets
- Ability to come to work punctually and regularly
- Ability to handle multiple tasks within established timeframes
- Ability to follow directions and work well with others
- Commitment to comply with the Wen-Lake Culture Statement
- Ability to concentrate and perform duties accurately
- Ability to learn and apply policies and procedures
- Ability to adapt to changes and complete all training programs
- Willingness to work in fast-paced and sometimes noisy or hot environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in fast food or customer service is a plus but not required
- Excellent interpersonal and communication skills
- Ability to multitask and work in a fast-paced environment
- Basic math and cash handling skills
- Ability to learn and follow instructions
- Willingness to work flexible hours including weekends and evenings
Job Duties
- Greet customers with friendliness and provide excellent customer service
- Take and prepare food and drink orders accurately
- Operate drive-thru and restaurant equipment such as fryers, grills, and slicers
- Maintain cleanliness and organization of the work area
- Restock supplies like ketchup, straws, and cups regularly
- Follow company policies and procedures
- Work efficiently as part of a team and assist coworkers as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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