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Chipotle logo

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $20.00 - $21.00
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Work Schedule

Standard Hours
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Benefits

Dental Insurance
Health Insurance
Food provided
Tuition Reimbursement
Paid Time Off
Opportunities for advancement
Vision Insurance

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain dedicated to cultivating a better world by serving responsibly sourced, classically cooked, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. With a strong presence in the United States, Canada, the United Kingdom, France, and Germany, Chipotle is unique in its commitment to owning and operating all of its restaurants in North America and Europe. The company prides itself on its passionate employees who consistently provide exceptional guest experiences. Chipotle has established itself as a long-time leader and innovator in the food industry, continually advancing... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Passion for helping and serving others
  • Friendly and enthusiastic attitude
  • Desire to learn cooking skills
  • Ability to work flexible hours
  • Must comply with health and safety regulations

Job Qualifications

  • Friendly and enthusiastic attitude
  • Passion for helping and serving others
  • Desire to learn cooking skills
  • Ability to communicate effectively in the primary language of the work location
  • Previous experience in food service or retail is a plus but not required
  • Ability to work well in a team environment
  • Be at least 16 years old

Job Duties

  • Prepare real food by hand without using freezers, microwaves, or can openers
  • Provide exceptional customer service to create a friendly atmosphere
  • Work confidently at multiple stations including grill, cashier, prep, salsa, and expo
  • Collaborate with team members to maintain cleanliness and food safety standards
  • Engage actively in training to build cooking and service skills
  • Support company initiatives related to sustainability and food quality
  • Uphold company values regarding diversity, equity, and inclusion

Job Qualifications

Experience

No experience required


Job Location

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