Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain committed to cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients free from artificial colors, flavors, or preservatives. Since its inception, Chipotle has distinguished itself by doing things differently — both inside and outside its restaurants — by fostering conversations that advance sustainable food practices and revolutionizing the fast-food experience with quality and care. Chipotle operates numerous locations across the United States, Canada, the United Kingdom, France, and Germany, uniquely owning and operating all its restaurants in North America and Europe, which... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Willingness to learn cooking skills
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Reliable and punctual
- Ability to work flexible hours including weekends and holidays
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or fast-casual restaurants is advantageous
- Strong communication skills
- Enthusiastic and friendly attitude
- Passion for learning and serving others
- Ability to work effectively in a team environment
- Ability to follow instructions and adhere to safety guidelines
Job Duties
- Prepare real food by hand daily without using freezers, microwaves, or can openers
- Operate various restaurant stations including grill, cashier, prep, salsa, and expo
- Deliver exceptional customer service creating a friendly and welcoming atmosphere
- Collaborate with team members to maintain restaurant cleanliness and organization
- Participate in training programs to develop skills and gain station proficiency
- Uphold company policies and standards for food safety and quality
- Assist in fostering a positive work environment aligned with company values
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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